Join us by celebrating Farmhouse Breakfast Week until the 26th January
Farmhouse Breakfast Week is an annual celebration championing the importance of breakfast aiming to get the nation to Shake Up Their Wake Up! Instead of skipping breakfast the campaign aims to get the 47% who go without to enjoy a heathy breakfast more regularly.
Running a B&B we know how our guests really do relish a good farmhouse breakfast...
and taking time out to enjoy it.
and taking time out to enjoy it.
The purpose of the week is to raise awareness of the benefits of eating a healthy breakfast and show-case the wonderful ingredients produced in the UK, encouraging us to eat local and shop local.
Our Scottish farmhouse breakfasts include our own eggs, Ayrshire bacon, award winning Haggis and sausages from our local butcher and locally produced preserves and yogurts... to name just a few key ingredients.
We are lucky that here in Dumfries and Galloway we have a great local larder and many artisan producers such as:
The Earths Crust Bakery www.earthscrustbakery.co.uk
Barlochan Highland Beef www.bhbeef.com (whose Highland cattle graze the fields around Rockcliffe)
Loch Arthur Creamery and Farmshop www.locharthur.org.uk/creamery-and-farmshop/ (for Organic cheese, butter and vegetables).
Galloway Lodge Preserves
www.gallowaylodge.co.uk
Castle Douglas Food Town is a good starting point for sampling and buying the regions products. You can find more details at www.savourtheflavours.co.uk
We are lucky that here in Dumfries and Galloway we have a great local larder and many artisan producers such as:
The Earths Crust Bakery www.earthscrustbakery.co.uk
(a family run artisan bakery based in Laurieston near Castle Douglas producing a range of hand crafted slowly fermented traditional, sourdough and speciality breads)
Barlochan Highland Beef www.bhbeef.com (whose Highland cattle graze the fields around Rockcliffe)
Loch Arthur Creamery and Farmshop www.locharthur.org.uk/creamery-and-farmshop/ (for Organic cheese, butter and vegetables).
Galloway Lodge Preserves
www.gallowaylodge.co.uk
Castle Douglas Food Town is a good starting point for sampling and buying the regions products. You can find more details at www.savourtheflavours.co.uk
You can more details on Farmhouse Breakfast Week and lots of recipes for tasty breakfasts at http://www.shakeupyourwakeup.com
Our recommendation to warm you up on a chilly Winter morning is - Cranberry Spiced Porridge
You will need;
100g Scottish Jumbo rolled oats
50g dried cranberries
qtr tsp mixed spice
2 tbsp cranberry sauce
700ml semi skimmed milk
Putting it all together
Place all the ingredients in a saucepan and bring to the boil
Simmer for 10 to 15 minutes, stirring occasionally until thickened
Serve with a tsp of cranberry sauce and a sprinkling of mixed spice
Tips
Use frozen whole cranberries with 2 tbsp sugar or Galloway honey instead of the dried cranberries and cranberry sauce
One of our guests recommends cardamon on your porridge in a morning.
Recipe from
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